Code 0207 24 100
MEAT OF TURKEYS NOT CUT IN PIECES, FRESH OR CHILLED, PLUCKED AND DRAWN, WITHOUT HEADS AND FEET, BUT WITH NECKS, HEARTS, LIVERS AND GIZZARDS, KNOWN AS "80 % TURKEYS"
MEAT OF TURKEYS NOT CUT IN PIECES, FRESH OR CHILLED, PLUCKED AND DRAWN, WITHOUT HEADS AND FEET, BUT WITH NECKS, HEARTS, LIVERS AND GIZZARDS, KNOWN AS "80 % TURKEYS"