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EAEU HS
Code 17

Code 17

SUGARS AND SUGAR CONFECTIONERY


SECTION IV. Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

17 SUGARS AND SUGAR CONFECTIONERY

1701 Cane or beet sugar and chemically pure sucrose, in solid form:

1702 Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel:

1703 Molasses resulting from the extraction or refining of sugar:

1704 Sugar confectionery (including white chocolate), not containing cocoa:

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