Code 2005

OTHER VEGETABLES PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, NOT FROZEN, OTHER THAN PRODUCTS OF HEADING 2006

SECTION IV. Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

20 PREPARATIONS OF VEGETABLES, FRUIT, NUTS OR OTHER PARTS OF PLANTS

2005 Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006:

2005 10 00 homogenised vegetables:

2005 20 potatoes:

2005 40 000 0 peas (Pisum sativum)

beans (Vigna spp., Phaseolus spp.):

2005 51 000 0 beans, shelled

2005 59 000 0 other

2005 60 000 0 asparagus

2005 70 000 0 olives

2005 80 000 0 sweet corn (Zea mays var. saccharata)

other vegetables and mixtures of vegetables:

2005 91 000 0 bamboo shoots

2005 99 other: