Code 0201 30 000 4
MEAT OF BOVINE ANIMALS FRESH OR CHILLED BONELESS, AS STIPULATED IN THE ADDITIONAL NOTE 3 OF THE EURASIAN ECONOMIC UNION TO THE CHAPTER 02, EXCEPT THOSE OF SUBHEADING 0201 10 000 2 OR 0201 10 000 3
SECTION I
02
0201
0201 30 000
0201 30 000 4
| Import duty: | 15% | |
| Export duty: | No duty | |
| Import VAT: | 10% |