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EAEU HS
Code 0203 11 100
Code 0203 11 100
CARCASES AND HALF-CARCASES OF DOMESTIC SWINE FRESH OR CHILLED
SECTION I. Live animals; animal products
02
MEAT AND EDIBLE MEAT OFFAL
0203
Meat of swine, fresh, chilled or frozen:
fresh or chilled:
0203 11
carcases and half-carcases:
0203 11 100
of domestic swine:
0203 11 100 1
as stipulated in the Additional Note 2 of the Eurasian Economic Union to the Chapter 02
0203 11 100 9
other